When I was working at a middle school, we had a boy brought into the office because he was bullying and abusing smaller and younger boys. He was told to sit in a chair next to the vice principal’s office while his parents were called. Within 20 minutes, the boy’s father stormed into the officeContinue reading “Quora Question: As a teacher, what was the most inappropriate thing you’ve seen a parent do that is harmful for their child in the long run?”
Yes, I know January is over. And yes, I know that it’s almost March. But I like the Bloguarany prompts, so I’m going to sneak them in here and there. Bloguarany 11 What does it mean to live boldly? From the Star Trek franchise: “To boldly go where no one has gone before!” and toContinue reading “Boldly”
Hello. Shift your attention to TMI Tuesday please. Write, post, read other bloggers. What did you last savor and when?Chocolate-covered marshmallow Easter eggs. There is something special about the mouth-feel of soft marshmallow cream on my tongue, and the chocolate adds badly needed serotonin to my poor addled brain. Athletic mind blowing sex or slowContinue reading “TMI Tuesday – February 22, 2022: Savoring”
About forty years ago, I took a Chinese cooking class at the University District store, The House Of Rice, in Seattle. I made these recipes so often that I ended up teaching classes using them. These recipes make a great menu to celebrate the Chinese New Year. Chinese Dinner for Company Chinese BBQ PorkFried RiceAsian-StyleContinue reading “Recipe of the Day: Chinese New Year Dinner Menu for the Lunar New Year”
The fifteen-day celebration in China called Lunar New Year started on Feb 1st. In honor of this holiday, I was inspired to create this outfit. It’s the Year of the Tiger.
1. Does anyone still eat Jell-o? Do you? Yeah, sure, why not? When I was a kid, mom made cherry jello with sliced bananas. It was lime jello mixed with crushed pineapple, cool whip, and chopped pecans for Thanksgiving and Christmas. When I’m sick, I like plain strawberry jellos. Jello shots, but I’ve never hadContinue reading “TMI Tuesday: February 1, 2022: Scooby Booby”